Green plum sauce (Tkemali sauce )Green plum sauce (Tkemali sauce )

In 500 ml and 250 ml glass container . shelf life – 18 months.

made from the traditional Georgian seasoning sauce. Basically, eat dry roasted or boiled meat and fish with. The main ingredient in plum sauce. According to the seasons plum should be green and red.

Plum sauce is rich in organic acids, sugar, bicarbonate, micro and macro elements and vitamins for the body and gives a good tone favoring