Red and Yellow Plum Sauce (Tkemali)

Red and  Yellow Tkemali (Wild sour plum sauce, in 500 ml and 250 ml glass bottles, with the shelf life of 18 months).

Simply the best in market – GNP Tkemali is a classic Georgian sauce which is an implied ingredient of any Georgian feast table.

Complimenting any meat, and many vegetable dishes, this authentic wild plum sauce could become a real gem in any gourmet’s culinary hall of fame.

Tkemali sauce may set a start to your discovery of Georgian cuisine.

The main ingredient is a wild plum puree. Depending on a season, types of tkemali plums vary in colours, sweetness and flavour. We currently make red and yellow varieties. Other ingredients are coriander, garlic, Ombalo herb, peppers, salt and sometimes a pinch of sugar.

To ensure consumer safety, we are required to use preserving agents which have been documented to be harmless. Wild plum is full of natural goodness, with effective antioxidant action and a range of micro and macro elements and is a low-calorie addition to your daily diet.

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